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Coconut oil is a stable, healthy saturated fat that is naturally free from trans-fatty acids
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Contains lauric acid — the kind found in mother’s milk — along with other medium-chain fatty acids like myristic acid. Lauric and myristic acids are saturated fatty acids that have shorter chain lengths than most animal derived long-chain saturated fatty acids |
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Extra Virgin Coconut Oil is a healthy, vegetarian source of medium-chain triglycerides (MCT) which the body readily absorbs, metabolizes and converts to energy† |
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Consumption of coconut oil at recommended levels, along with a healthy diet and lifestyle, helps maintain already healthy levels of cholesterol.† Additionally, the fatty acids found in coconut oil support healthy thermogenesis levels†
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Great for those on low carbohydrate diets |
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Extra Virgin Coconut Oil® is one of the healthiest and most versatile unprocessed dietary oils in the world. Once thought to be a “bad” fat, coconut oil has been proven to be a stable, healthy saturated fat that can provide many benefits when used as part of a healthy diet. |